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Crispy Chicken Thighs Over Vinegar Beans
This French-inspired dish will wow your dinner party guests.
Recipes
Tomato Roasted Salmon
This luxe-looking dish is simple to make and packs a flavorful punch.
Recipes
Vegan French Cuisine? Yes! With Hannah Sunderani’s Recipes
Hannah figured out how to adapt French food into at-home vegan dishes.
Food
Get Chef J-C Poirier’s Recipe For His Famous Onion Soup And More!
The award-winning chef invites you to cook his hearty Quebec recipes at home.
Recipes
Maple Syrup Tart
A refined take on the classic sugar pie.
Recipes
Onion Soup
A twist on the classic recipe, this soup is full of savory onion flavor.
Recipes
Parmesan Cheese Croquettes
These crispy pillows are the perfect canapé.
Recipes
Lobster Bisque Thermidor
This recipe pays homage to J-C Poirier's East Coast roots.
Recipes
Tourtière du Lac St-Jean
This Quebec classic gets J-C's personal touch.
Recipes
Ask A Chef: Blair Lebsack’s Seared Denver Steak with Potato Pavé
This is an elevated take on steak and potatoes.
Recipes
Ask A Mixologist: Clayton Thornber’s Foxey Lady
Smoky, savory and citrusy.
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Ask A Chef: Matty Kane’s Roasted Olives
Try this crowd-pleasing appetizer.
Recipes
Ottolenghi Unplugged! 3 Must-Try Simple Recipes With Big Flavors From His Latest Cookbook
Yotam Ottolenghi is joined by Noor Murad for a new cookbook.
Recipes
Blackened Chicken with Caramel and Clementine Dressing
After you've enjoyed this charred chicken, use the bright citrusy condiment on salads, salmon or tofu.
Recipes
Baked Polenta with Feta, Béchamel, and Za’atar Tomatoes
The mixture of cheese, polenta and herby tomatoes is reminiscent of pizza.